Resistance of Escherichia coli and Salmonella against nisin and curvacin A
- 1 April 1999
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 48 (1) , 37-50
- https://doi.org/10.1016/s0168-1605(99)00026-4
Abstract
No abstract availableKeywords
This publication has 50 references indexed in Scilit:
- Acid stress responses in enterobacteriaFEMS Microbiology Letters, 2006
- Effect of ecological factors on the inhibitory spectrum and activity of bacteriocinsInternational Journal of Food Microbiology, 1999
- New developments in meat starter culturesMeat Science, 1998
- Deletion of the Heptosyltransferase Genes rfaC and rfaF in Escherichia Coli K‐12 Results in an Re‐Type Lipopolysaccharide with a High Degree of 2‐Aminoethanol Phosphate SubstitutionEuropean Journal of Biochemistry, 1997
- Acid habituation of Escherichia coli and the potential role of cyclopropane fatty acids in low pH toleranceInternational Journal of Food Microbiology, 1997
- Adsorption of nisin and enterocin 4 to polypropylene and glass surfaces and its prevention by Tween 80Letters in Applied Microbiology, 1995
- Additive effect of tolC and rfa mutations on the hydrophobic barrier of the outer membrane of Escherichia coli K-12Journal of Bacteriology, 1994
- Sublethal injury makes Gram-negative and resistant Gram-positive bacteria sensitive to the bacteriocins, pediocin AcH and nisinLetters in Applied Microbiology, 1992
- Leakage of periplasmic proteins from Escherichia coli mediated by polymyxin B nonapeptideAntimicrobial Agents and Chemotherapy, 1986
- A MEDIUM FOR THE CULTIVATION OF LACTOBACILLIJournal of Applied Bacteriology, 1960