Spore culture of the edible red seaweed, Gracilaria parvispora (Rhodophyta)
- 10 June 1996
- journal article
- Published by Elsevier in Aquaculture
- Vol. 142 (1-2) , 59-74
- https://doi.org/10.1016/0044-8486(95)01249-4
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- QUANTIFICATION OF THE EFFECTS OF SPORELING COALESCENCE ON THE EARLY DEVELOPMENT OF GRACILARIA CHILENSIS (RHODOPHYTA)1Journal of Phycology, 1994
- Differences in response between haploid and diploid isomorphic phases of Gracilaria verrucosa (Rhodophyta: Gigartinales) exposed to artificial environmental conditionsHydrobiologia, 1993
- Evaluation of artificial intertidal enclosures for Gracilaria farming in southern ChileAquacultural Engineering, 1992
- Gracilaria (Rhodophyta) farming in Panay, Western Visayas, PhilippinesAquaculture, 1992
- Morphology, reproduction and taxonomy of the Mediterranean species of Gracilaria (Gracilariales, Rhodophyta)Phycologia, 1992
- Worldwide distribution of commercial resources of seaweeds including GelidiumHydrobiologia, 1991
- Strain selection in Gracilaria spp. 2. Selection for high and low temperature resistance in G. verrucosa sporelingsJournal of Applied Phycology, 1990
- Vertical Rope Cultivation of Gracilaria (Rhodophyta) Using Vegetative FragmentsBotanica Marina, 1990
- Studies on spore release and sporeling growth from carpospores of Gracilaria foliifera (Forsskål) Børgesen var. angustissima (Harvey) Taylor. II. Photosynthetic and respiratory responsesAquatic Botany, 1984
- The mass outdoor culture of macroscopic marine algaeAquaculture, 1976