Substitution of dietary monounsaturated fatty acids for saturated fatty acids in a free‐living population: a feasibility study
- 1 August 1996
- journal article
- research article
- Published by Wiley in Journal of Human Nutrition and Dietetics
- Vol. 9 (4) , 273-282
- https://doi.org/10.1046/j.1365-277x.1996.00461.x
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