Rapid Analysis of Histamine in Fish Using Capillary Electrophoresis
- 1 January 1999
- journal article
- Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
- Vol. 40 (4) , 285-290_1
- https://doi.org/10.3358/shokueishi.40.4_285
Abstract
Japan's largest platform for academic e-journals: J-STAGE is a full text database for reviewed academic papers published by Japanese societiesKeywords
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