Flavor Changes, Effects of Chlorinated Hydrocarbon Insecticides on Flavors of Vegetables
- 1 July 1957
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 5 (7) , 523-526
- https://doi.org/10.1021/jf60077a006
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Phytotoxicity and Off-Quality of Vegetables Grown in Soil Treated with Insecticides1Journal of Economic Entomology, 1949
- Biology and Control of the Seed-Corn Maggot on Beans in New YorkJournal of Economic Entomology, 1949
- SIGNIFICANCE IN TRIANGULAR TASTE TESTSJournal of Food Science, 1948