Effect of physical parameters on the microfiltration of wine on a flat polymeric membrane
- 31 December 1993
- journal article
- Published by Elsevier in Chemical Engineering and Processing - Process Intensification
- Vol. 32 (6) , 379-387
- https://doi.org/10.1016/0255-2701(93)80026-d
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Ultrafiltration and Deep-Bed Filtration of a Red Wine: Comparative ExperimentsAmerican Journal of Enology and Viticulture, 1987