THE INFLUENCE OF IRRIGATION WATER ON THE COMPOSITION OF GRAINS AND THE RELATIONSHIP TO NUTRITION
Open Access
- 1 December 1923
- journal article
- Published by Elsevier
- Vol. 58 (2) , 531-541
- https://doi.org/10.1016/s0021-9258(18)85367-4
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- On the Protein Content of WheatScience, 1920
- INFLUENCE OF MOISTURE ON THE BACTERIAL ACTIVITIES OF THE SOILSoil Science, 1920