Competition for amino acids between wheat roots and rhizosphere microorganisms and the role of amino acids in plant N acquisition
- 6 February 2001
- journal article
- research article
- Published by Elsevier
- Vol. 33 (4-5) , 651-657
- https://doi.org/10.1016/s0038-0717(00)00209-1
Abstract
No abstract availableKeywords
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