Pheasants and agriculture
Open Access
- 1 August 1918
- journal article
- research article
- Published by Cambridge University Press (CUP) in The Journal of Agricultural Science
- Vol. 9 (1) , 63-91
- https://doi.org/10.1017/s0021859600004706
Abstract
The following Report on the contents of 311 pheasant crops presents the results of a very laborious investigation undertaken by Miss A. F. C.-H. Evershed during 1915 under my direction. Only those who have themselves attempted it will fully appreciate the amount of time and trouble involved in identifying the fragments of insects and plants met with in such a research.Keywords
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