Dietary ascorbic acid and life span of guinea-pigs
- 31 December 1977
- journal article
- research article
- Published by Elsevier in Experimental Gerontology
- Vol. 12 (5-6) , 215-216
- https://doi.org/10.1016/0531-5565(77)90008-0
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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- Some inter-relationships between vitamin C (l-ascorbic acid) and mercury in the guinea-pigFood and Cosmetics Toxicology, 1974
- Plasma and leukocyte ascorbic acid levels in the elderlyThe American Journal of Clinical Nutrition, 1974
- Dietary protein, growth and retention of ascorbic acid in guinea-pigsBritish Journal of Nutrition, 1972
- Free Radical Theory of Aging: Effect of Free Radical Reaction Inhibitors on the Mortality Rate of Male LAF1 MiceJournal of Gerontology, 1968