Carbohydrate structures of three new saponins from the root bark of Hovenia dulcis(Rhamnaceae)
- 1 January 1978
- journal article
- research article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society, Perkin Transactions 1
- No. 11,p. 1289-1293
- https://doi.org/10.1039/p19780001289
Abstract
The carbohydrate sequences of two major saponins, hovenosides D (1) and G (2) and a minor saponin, hovenoside I (3), obtained from the root barks of Hovenia dulsis Thunb (Rhamnaceae), have been determined mainly by g.l.c.–mass spectrometry, and the full molecular structures of these saponins have been assigned as 3-O-[(2-O-β-D-xylopyranosyl)-3-O-(2-O-β-D-xylopyranosyl-6-O-β-D-glucopyranosyl-β-D-glucopyranosyl)-α-L-arabinopyranosyl]- jujubogenin, 3-O-[(2-O-β-D-xylopyranosyl)-3-O-(2-O-β-D-xylopyranosyl-β-D-glucopyranosyl)-α-L-arabinopyranosyl]jujubogenin, and 3-O-[(2-O-β-D-xylopyranosyl)-3-O-β-D-glucopyranosyl-α-L-arabinopyranosyl]jujubogenin respectively from additional chemical and spectroscopic evidence. Correlations among these saponins have been obtained by the action of enzymes.This publication has 1 reference indexed in Scilit:
- Droplet counter-current chromatography for the separation of plant productsJournal of Chromatography A, 1976