Analysis of the condensation step in elongation of very-long-chain saturated and tetraenoic fatty acyl-CoAs in swine cerebral microsomes
- 1 April 1987
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 254 (1) , 170-179
- https://doi.org/10.1016/0003-9861(87)90092-0
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
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