Solubility and molecular structure of 4-amino-3,5,6-trichloropicolinic acid in relation to pH and temperature
- 1 March 1974
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 22 (2) , 202-206
- https://doi.org/10.1021/jf60192a047