Studies on mutagenicity of the food additive morpholine (fatty acid salt)

• 1 January 1984
• journal article
• abstracts
• Published by Japanese Society for Hygiene in Nippon Eiseigaku Zasshi (Japanese Journal of Hygiene)
• Vol. 39  (4) , 729-748
• https://doi.org/10.1265/jjh.39.729

Abstract