Condition in Dairy Calves and Level of Circulating Eosinophils
Open Access
- 1 June 1957
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 40 (6) , 672-676
- https://doi.org/10.3168/jds.s0022-0302(57)94537-x
Abstract
Heifer calves from 6 to 17 months of age were studied. Calves with a high degree of fattness had the higher levels of circulating eosinophils; those with a low condition, lower levels of eosinophils in the blood.This publication has 4 references indexed in Scilit:
- Chemical Determination of 17-Hydroxycorticosteroids in the Blood of Cattle and some Indications of its Physiological SignificanceJournal of Dairy Science, 1956
- A Comparison of Some Cellular and Chemical Constituents of Blood at Time of Parturition and after Administration of AdrenocorticotrophinJournal of Dairy Science, 1954
- Use of Base in Fluids for Counting EosinophilsAmerican Journal of Clinical Pathology, 1950
- THE EFFECTS OF STRESS, ADRENAL AND ADRENOCORTICOTROPHIC HORMONES ON THE CIRCULATING EOSINOPHILS OF MICE1Endocrinology, 1949