The effect of ahemeral light and dark cycles on patterns of food intake by the laying hen
- 1 January 1978
- journal article
- research article
- Published by Taylor & Francis in British Poultry Science
- Vol. 19 (1) , 125-128
- https://doi.org/10.1080/00071667808416452
Abstract
1. Diurnal food intake rhythms of laying hens were studied under 21, 24 and 30‐h cycles, using either a constant 12‐h photoperiod or a 10‐h scotoperiod in each cycle. The feeding patterns essentially followed a circadian periodicity under all experimental situations. The peak in food intake which normally occurs before “sunset” in a 24‐h cycle was consistently observed to be timed from the onset of the previous dark period in each light and dark cycle, regardless of cycle length. 2. This study demonstrates that the laying fowl makes use of an endogenous biological rhythm to regulate its feeding behaviour. A light to dark transition in a light and dark cycle is the primary signal for phase‐setting the pattern of food intake.This publication has 8 references indexed in Scilit:
- Broiler growth and feeding behaviour in three different lighting regimesBritish Poultry Science, 1976
- Effects of different lighting regimes on diurnal feeding patterns of the domestic fowlBritish Poultry Science, 1976
- Feeding activity and egg formation in hens lit continuouslyBritish Poultry Science, 1975
- Voluntary food and calcium intake by the laying henBritish Poultry Science, 1974
- A girgadian rhythm of calcium intake in the domestic fowlBritish Poultry Science, 1972
- Behavioral patterns associated with oviposition in Japanese quail and chickensJournal of Interdisiplinary Cycle Research, 1970
- The Measurement of Feeding Activity in Chickens to 8 Weeks of AgePoultry Science, 1962