Der Einfluß der Umwelt auf Fettgehalt und Fettsäuremuster verschiedener Sonnenblumensorten
- 1 January 1972
- journal article
- research article
- Published by Wiley in Fette, Seifen, Anstrichmittel
- Vol. 74 (3) , 150-161
- https://doi.org/10.1002/lipi.19720740304
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- Variation in composition of sunflower oil from composite samples and single seeds of varieties and inbred linesJournal of Oil & Fat Industries, 1969
- Die Fettsäure‐Zusammensetzung von Rüböl, Sojaöl, Sonnenblumenöl und ErdnußölFette, Seifen, Anstrichmittel, 1969
- Einfluß der Temperatur auf den Tocopherolgehalt von SamenfettenJournal of Plant Nutrition and Soil Science, 1968
- Oil content, fatty acid composition, and other agronomic characteristics of sunflower introductionsJournal of Oil & Fat Industries, 1967
- Über die Streuung des Fettgehaltes verschiedener Ölpflanzen I: Winterraps und SonnenblumeFette, Seifen, Anstrichmittel, 1967
- THE EFFECT OF TEMPERATURE ON THE OIL CONTENT AND FATTY ACID COMPOSITION OF THE OILS FROM SEVERAL OIL SEED CROPSCanadian Journal of Botany, 1965
- The influence of environment upon the composition of sunflower seed oils. I.—Individual varieties of sunflowers grown in different parts of AfricaJournal of the Science of Food and Agriculture, 1950