The Essential Role of Fatty Acids in Rations for Growing Chicks
- 1 November 1950
- journal article
- research article
- Published by Elsevier in Journal of Nutrition
- Vol. 42 (3) , 319-323
- https://doi.org/10.1093/jn/42.3.319
Abstract
Raymond Reiser; The Essential Role of Fatty Acids in Rations for Growing ChicksOne Figure, The Journal of Nutrition, Volume 42, Issue 3, 1 November 1950, PagesKeywords
This publication has 3 references indexed in Scilit:
- The Metabolism of Polyunsaturated Fatty Acids in Growing ChicksJournal of Nutrition, 1950
- Fatty Acid Changes in Egg Yolk of Hens on a Fat-Free and a Cottonseed Oil RationJournal of Nutrition, 1950
- Fat Requirements of the Growing ChickJournal of Nutrition, 1940