The Non-destructive Measurement of Ripeness of Apples by the Sonic Characteristics

• 1 January 1970
• journal article
• Published by Japanese Society for Food Science and Technology in NIPPON SHOKUHIN KOGYO GAKKAISHI
• Vol. 17  (8) , 358-360
• https://doi.org/10.3136/nskkk1962.17.358

Abstract

Keywords

• DESTRUCTIVE MEASUREMENT
• SONIC CHARACTERISTICS
• MEASUREMENT OF RIPENESS
• RIPENESS OF APPLES