Changes in free and bound gibberellin levels in embryos of Pyrus malus cv. Golden delicious during a chilling treatment applied to the seeds
- 1 October 1980
- journal article
- research article
- Published by Elsevier in Zeitschrift für Pflanzenphysiologie
- Vol. 99 (5) , 411-416
- https://doi.org/10.1016/s0044-328x(80)80156-5
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- Relative Levels of some Bound and Free Gibberellins in Dormant and After-ripened Embryos of Pyrus malus cv. Golden deliciousZeitschrift für Pflanzenphysiologie, 1978
- Bound and Free Abscisic Acid Levels in Dormant and After-ripened Embryos of Pyrus malus L. cv. Golden deliciousZeitschrift für Pflanzenphysiologie, 1978
- Gibberellin metabolism in excised lettuce hypocotyls: Response to GA9 and the conversion of [3H]GA9Planta, 1978
- Is the gibberellin A4 biosynthesis involved in the removal of dormancy in apple seeds?Plant Science Letters, 1977
- Reinvestigation of apple-seed gibberellinsPlanta, 1973
- The Metabolism of Abscisic AcidJournal of Experimental Botany, 1970
- Studies on abscisic acid in apple seedsPlanta, 1969
- Relative Activity of the GibberellinsNature, 1962