European Communities restrictions on imports of beef treated with hormones—nontariff trade barriers—control of food additives—scientific basis for restrictions—WTO dispute settlement mechanisms—scope of review
- 1 October 1998
- journal article
- Published by Cambridge University Press (CUP) in American Journal of International Law
- Vol. 92 (4) , 755-759
- https://doi.org/10.2307/2998141
Abstract
European Communities—Measures Concerning Meat and Meat Products. WTO Doc. WT/DS26/AB/R & WT/DS48/AB/R.World Trade Organization Appellate Body, January 16, 1998.This report of the Appellate Body of the World Trade Organization (WTO) is both the most recent development in a long-running trade battle between the United States and the European Communities and the first dispute to be addressed under a new Uruguay Round agreement concerning food safety measures.Keywords
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