Immunolocalisation of pectinases in tomato fruit
- 1 April 1992
- journal article
- review article
- Published by Taylor & Francis in New Zealand Journal of Crop and Horticultural Science
- Vol. 20 (2) , 137-146
- https://doi.org/10.1080/01140671.1992.10421907
Abstract
The distribution of pectin methyl esterase (PE) and endopolygalacturonase (PG) was studied in tomato (Lycopersicon esculentum Mill) fruit. Antibodies were raised in rabbits to the PE2 isoform of PE and the PG2 isoform of PG. The antisera were used to probe PE and PG in sections of mature green and ripening tomato pericarp tissue by immunocytology. PE was detected in the cell wall of green and ripening fruit. A comparison with specific and non-specific sera indicated that the PE antigen was largely confined to the cell wall. PG was detected in the cell wall of ripening but not green tissue. Gold label was observed over both the primary wall and the middle lamella, and also over the cytoplasm. In the wall region, no distinctions could be drawn between the distributions of PE and PG, but PG differed from PE in that a significant proportion of the antigen was in the cytoplasm.Keywords
This publication has 22 references indexed in Scilit:
- On the Occurrence and Structure of Subunits of Endopolygalacturonase Isoforms in Mature-Green and Ripening Tomato FruitsFunctional Plant Biology, 1991
- Expression of a chimeric polygalacturonase gene in transgenic rin (ripening inhibitor) tomato fruit results in polyuronide degradation but not fruit softening.Plant Cell, 1989
- Uronic Acid Products Release from Enzymically Active Cell Wall from Tomato Fruit and Its Dependency on Enzyme Quantity and DistributionPlant Physiology, 1988
- Identification and sequence determination of a cDNA clone for tomato pectin esteraseEuropean Journal of Biochemistry, 1988
- Ultrastructure of Tomato Fruit Ripening and the Role of Polygalacturonase Isoenzymes in Cell Wall DegradationPlant Physiology, 1983
- Purification and changes in activities of tomato pectinesterase isoenzymesJournal of the Science of Food and Agriculture, 1982
- Ultrastructural Changes in the Walls of Ripening Avocados: Transmission, Scanning, and Freeze Fracture MicroscopyBotanical Gazette, 1980
- Electrophoretic transfer of proteins from polyacrylamide gels to nitrocellulose sheets: procedure and some applications.Proceedings of the National Academy of Sciences, 1979
- PECTIC ENZYMES: INDIVIDUAL AND CONCERTED KINETIC BEHAVIOR OF PECTINESTERASE AND PECTINASEJournal of Food Science, 1974
- Histochemical Localization at the Electron Microscope LevelAmerican Journal of Botany, 1963