Carcinogenicities of heterocyclic amines in cooked food
- 1 March 1991
- journal article
- review article
- Published by Elsevier in Mutation Research/Genetic Toxicology
- Vol. 259 (3-4) , 399-410
- https://doi.org/10.1016/0165-1218(91)90130-e
Abstract
No abstract availableKeywords
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