236. A modified method for the end-group assay of amylose and other long-chain starch fractions
- 1 January 1949
- journal article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society
- p. 1109-1113
- https://doi.org/10.1039/jr9490001109
Abstract
No abstract availableThis publication has 0 references indexed in Scilit: