Appetitive conditioning in neonatal rats: Conditioned orientation to a novel odor

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Abstract
These experiments document a form of early appetitive learning in rats obtained using classical conditioning procedures. Some of the special determinants of this conditioning are described, as well as ontogenetic changes in the effectiveness of training procedures. Learning was apparent when deprived 3- and 6-day-old rats oriented to and maintained contact with a novel and normally aversive odor after this odor had been paired with oral infusions of milk (Experiment I). The effectiveness of the conditioning procedures depended on the temperature at which pups were trained (Experiment IB). Moreover, the reinforcing properties of milk infusions depended on deprivation (Experiment IC). This conditioned change in responsiveness to odor was specific to the odor that had been paired with milk (Experiment II) and was retained for at least 24 hr (Experiment III).