Pesticide residues in the total diet in england and wales, 1966–1967: I—Organisation of a total diet study
- 1 April 1969
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 20 (4) , 242-245
- https://doi.org/10.1002/jsfa.2740200413
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Organochlorine insecticide residues in complete prepared meals: A 12-month survey in S.E. EnglandFood and Cosmetics Toxicology, 1968
- Organochlorine Insecticide Residues in Complete Prepared Meals in Great Britain during 1965Nature, 1966
- Pesticide residues in foodstuffs in Great Britain. I.—IntroductionJournal of the Science of Food and Agriculture, 1966
- Pesticide Residues in Total-Diet SamplesScience, 1966
- Pesticide Residues in Foods, Dichlorodiphenyltrichloroethane and Dichlorodiphenyldichloroethylene Content in Prepared FoodsJournal of Agricultural and Food Chemistry, 1954