Effect of Polyhydric Alcohols to Frost Hardiness in Plants
- 1 February 1961
- journal article
- Published by Springer Nature in Nature
- Vol. 189 (4762) , 416-417
- https://doi.org/10.1038/189416a0
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Relation of Sugar Content to Frost-Hardiness in PlantsNature, 1960
- ROLE OF GLYCEROL IN THE COLD-HARDENING OF BRACON CEPHI (GAHAN)Canadian Journal of Zoology, 1959
- Natural Occurrence of Glycerol in Insects and Its Relation to Their Ability to Survive FreezingThe Canadian Entomologist, 1957