Isolation and partial characterization of wheat γ-gliadin☆
- 26 September 1966
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - General Subjects
- Vol. 127 (1) , 88-93
- https://doi.org/10.1016/0304-4165(66)90479-x
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Chromatographic fractionation of wheat gluten on carboxymethylcellulose columnsArchives of Biochemistry and Biophysics, 1960