ADAPTATION OF RUMEN BACTERIA TO SODIUM AND MONENSIN

Abstract
Rumen bacteria were able to adapt to concentrations of Na+ > 300 mM. This is higher than that normally found in the rumen (< 200 mM Na+). In chemostat culture both Selenomonas ruminantium and Ruminococcus albus adapted to the effects of Na+ and monensin. Substrate yields slowly decreased before reaching steady state values. Key words: Monensin, Na+, growth rate, substrate yield, rumen bacteria, adaptation

This publication has 0 references indexed in Scilit: