Critical Micelle Concentration Reduction of Aqueous Sodium Dodecyl Sulfate Solutions upon the Addition of Alcohols
- 1 March 1978
- journal article
- Published by Oxford University Press (OUP) in Bulletin of the Chemical Society of Japan
- Vol. 51 (3) , 933-934
- https://doi.org/10.1246/bcsj.51.933
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- The Distribution of Higher Alcohols in Aqueous Micellar SolutionsBulletin of the Chemical Society of Japan, 1977
- Effect of Alcohols on the Micelle Formation of Nonionic Surfactants in Aqueous SolutionsBulletin of the Chemical Society of Japan, 1974
- The CMC-decreasing effects of some added alcohols on the aqueous sodium dodecyl sulfate solutionsJournal of Colloid and Interface Science, 1971
- The critical micelle concentration of sodium dodecyl sulfate in ethanol-water mixturesJournal of Colloid Science, 1957
- The Effect of Alcohols on the Critical Micelle Concentrations of Fatty Acid Soaps and the Critical Micelle Concentration of Soap MixturesThe Journal of Physical Chemistry, 1954
- The Effect of Chain Length, Salts and Alcohols on the Critical Micelle ConcentrationBulletin of the Chemical Society of Japan, 1953