The child's conception of food: The development of contamination sensitivity to "disgusting" substances.
- 1 January 1985
- journal article
- Published by American Psychological Association (APA) in Developmental Psychology
- Vol. 21 (6) , 1075-1079
- https://doi.org/10.1037//0012-1649.21.6.1075
Abstract
No abstract availableThis publication has 0 references indexed in Scilit: