Effect of Source and Dietary Concentration of Ascorbic Acid on Tissue Concentrations of Ascorbic Acid in Channel Catfish
- 1 December 1991
- journal article
- Published by Wiley in Journal of the World Aquaculture Society
- Vol. 22 (4) , 201-206
- https://doi.org/10.1111/j.1749-7345.1991.tb00735.x
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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