Purification and Properties of a Peroxidase from Halobacterium halobium L-33
- 1 October 1985
- journal article
- research article
- Published by Oxford University Press (OUP) in The Journal of Biochemistry
- Vol. 98 (4) , 1055-1061
- https://doi.org/10.1093/oxfordjournals.jbchem.a135352
Abstract
A peroxidase was purified from Halobacterium halobium L-33 to an electropho-retically homogeneous state and some of its properties were studied. The enzyme showed an absorption peak at 406 nm in the oxidized form and peaks at 440, 558, and 591 nm in the reduced form. The difference spectrum, reduced+CO minus reduced, of the enzyme showed peaks at 425, 538, and 577 nm and troughs at 444, 562, and 596 nm. These spectral properties were apparently similar to those of “cytochrome a1” except for the occurrence of the peak at 558 nm in the reduced form. The molecular weight of the enzyme was 110, 000 and the enzyme possessed one unit of protoheme in the molecule. The activity to oxidize guaiacol in the presence of H2O2 of the peroxidase was about one-twentieth of that of horseradish peroxidase. The enzyme also showed a catalase activity one-fourth as active as that of liver catalase. The reactions catalyzed by the enzyme were strongly inhibited by KCN.This publication has 7 references indexed in Scilit:
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