Reversible association processes of globular proteins. VI. The combination of trypsin with soybean inhibitor
- 1 March 1954
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 49 (1) , 71-92
- https://doi.org/10.1016/0003-9861(54)90169-1
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
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- THE INHIBITION OF β- AND γ-CHYMOTRYPSIN AND TRYPSIN BY DIISOPROPYL FLUOROPHOSPHATEPublished by Elsevier ,1952
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- Light Scattering in Protein SolutionsAdvances in Protein Chemistry, 1951
- Light Scattering and Spectrophotometry of Colloidal SolutionsThe Journal of Chemical Physics, 1950
- Ultracentrifuge studies on the crystalline compound of trypsin and of soybean trypsin inhibitorJournal of Polymer Science, 1950
- THE KINETICS AND THERMODYNAMICS OF REVERSIBLE DENATURATION OF CRYSTALLINE SOYBEAN TRYPSIN INHIBITORThe Journal of general physiology, 1948
- CRYSTALLINE SOYBEAN TRYPSIN INHIBITORThe Journal of general physiology, 1947
- ISOLATION OF A CRYSTALLINE PROTEIN COMPOUND OF TRYPSIN AND OF SOYBEAN TRYPSIN-INHIBITORThe Journal of general physiology, 1947