The effect of some synthetic dyestuffs on the metabolism of baker's yeast
- 1 January 1958
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 73 (1) , 153-160
- https://doi.org/10.1016/0003-9861(58)90250-9
Abstract
No abstract availableKeywords
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