Erythrocyte levels compared with reported dietary intake of marinen-3 fatty acids in pregnant women
- 9 March 1995
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 73 (3) , 387-395
- https://doi.org/10.1079/bjn19950041
Abstract
Erythrocyte levels compared with reported dietary intake of marine n-3 fatty acids in pregnant women - Volume 73 Issue 3 - Sjúrdúr F. Olsen*, Harald S. Hansen, Brittmarie Sandström, Benny JensenKeywords
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