Isolierung von gibberellin-A8-O(3)-β-d-glucopyranosid aus früchten von Phaseolus coccineus
- 1 January 1970
- journal article
- Published by Elsevier in Phytochemistry
- Vol. 9 (1) , 189-198
- https://doi.org/10.1016/s0031-9422(00)86629-7
Abstract
No abstract availableKeywords
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