THE JOURNAL OF BIOLOGICAL CHEMISTRY: Volume XXXVII, 1919, Pages 223-229
- 27 April 2009
- journal article
- Published by Oxford University Press (OUP) in Nutrition Reviews
- Vol. 35 (8) , 207-209
- https://doi.org/10.1111/j.1753-4887.1977.tb06601.x
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