THE MASS CULTURE OF THE ROTIFER, Brachionus plicatilis, FOR USE AS FOODSTUFF IN AQUACULTURE¹

This publication has 12 references indexed in Scilit:

• Fundamental studies on the physiology of rotifers in mass culture—V. Dry Chlorella powder as a food for rotifers
  Aquaculture, 1976
• Artificial rearing of the Black Sea turbot larvae (Scophthalmus maeoticus)
  Aquaculture, 1974
• Marine fish culture in Britain VIII. A marine rotifer, Brachionus plicatilis Muller, and the larvae of the mussel, Mytilus edulis L., as foods for larval flatfish
  ICES Journal of Marine Science, 1973
• Fundamental Studies on Physiology of Rotifer for its Mass Culture-IV
  NIPPON SUISAN GAKKAISHI, 1973
• Fundamental Studies on Physiology of Rotifer for its Mass Culture-III
  NIPPON SUISAN GAKKAISHI, 1973
• Studies on egg development and larval rearing of turbot,Scophthalmus MaximusL., and Brill,Scophthalmus RhombusL., in the laboratory
  Journal of the Marine Biological Association of the United Kingdom, 1972
• First Food of Larval Yellow Perch, White Sucker, Bluegill, Emerald Shiner, and Rainbow Smelt
  Transactions of the American Fisheries Society, 1972
• Fundamental Studies on Physiology of Rotifer for its Mass Culture-I
  NIPPON SUISAN GAKKAISHI, 1972
• Fundamental Studies on Physiology of Rotifer for its Mass Cultrure-II
  NIPPON SUISAN GAKKAISHI, 1972
• Der gegenwärtige Stand der Züchtungsforschung an Meeresfischen in Japan
  Helgoland Marine Research, 1970