The Utilization of Urea by Ruminants as Influenced by the Level of Protein in the Ration
Open Access
- 1 October 1941
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 24 (10) , 835-844
- https://doi.org/10.3168/jds.s0022-0302(41)95466-8
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Preliminary Observations on Chemical Changes of Rumen Ingesta with and without UreaJournal of Dairy Science, 1941
- The “In Vitro” Conversion of Inorganic Nitrogen to Protein by Microorganisms from the Cow's RumenJournal of Dairy Science, 1940
- The Utilization of Simple Nitrogenous Compounds such as Urea and Ammonium Bicarbonate by Growing CalvesJournal of Dairy Science, 1939