DIETARY FATS AND ATHEROSCLEROSIS AND THROMBOSIS IN THE RAT

• 27 April 2009
• journal article
• Published by Oxford University Press (OUP)
• Vol. 19  (11) , 333-334
• https://doi.org/10.1111/j.1753-4887.1961.tb01860.x

Abstract

Keywords

• ATHEROSCLEROSIS
• THROMBOSIS
• RATS
• DIETARY FATS
• SATURATED FATTY ACIDS
• LINOLEIC ACID