Ways of Increasing Goose Meat Production in the USSR

• 1 November 1975
• journal article
• Published by Taylor & Francis in World's Poultry Science Journal
• Vol. 31  (4) , 276-287
• https://doi.org/10.1079/wps19750021

Abstract

Keywords

• USSR
• MEAT PRODUCTION
• GOOSE MEAT
• INCREASING GOOSE
• WAYS OF INCREASING