Effect of Dietary Lipids on the Activity of 3-Hydroxy-3-methylglutaryl-CoA Reductase in Rat Liver
- 1 January 1982
- journal article
- research article
- Published by Walter de Gruyter GmbH in Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie
- Vol. 363 (2) , 725-730
- https://doi.org/10.1515/bchm2.1982.363.2.725
Abstract
Article Effect of Dietary Lipids on the Activity of 3-Hydroxy-3-methylglutaryl-CoA Reductase in Rat Liver was published on January 1, 1982 in the journal Biological Chemistry (volume 363, issue 2).This publication has 22 references indexed in Scilit:
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