The effect of extended moist wilting and formic acid additive on the conservation as silage of two grasses differing in total nitrogen content
- 31 July 1983
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 34 (8) , 808-818
- https://doi.org/10.1002/jsfa.2740340808
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
- Comparison between a spectrophotometric and a high-pressure liquid chromatography method for determining tryptophan in food productsJournal of Agricultural and Food Chemistry, 1980
- The effect of some pre-treatments on proteolysis during the ensiling of herbageGrass and Forage Science, 1979
- Formaldehyde as a silage additive. II. The chemical composition and nutritive value of lucerne hay, lucerne silage, and formaldehyde and formic acid-treated lucerne silagesAustralian Journal of Agricultural Research, 1973
- The voluntary intake by cattle of four silages differing in dry matter contentAnimal Science, 1970
- Conservation of fresh and wilted grass in air‐tight metal containersJournal of the Science of Food and Agriculture, 1968
- The buffering constituents of herbage and of silageJournal of the Science of Food and Agriculture, 1966
- The nitrate‐nitrogen content of herbage. III.—the mineral nitrate content of rape and kaleJournal of the Science of Food and Agriculture, 1961
- Routine analysis of carbohydrates and lignin in herbageJournal of the Science of Food and Agriculture, 1961
- Redistribution of nitrogen in grass and leguminous fodder plants during wilting and ensilageJournal of the Science of Food and Agriculture, 1960
- Studies on the nitrogen metabolism of the ensilage processJournal of the Science of Food and Agriculture, 1956