Antimicrobial Drug Residues in Milk and Meat: Causes, Concerns, Prevalence, Regulations, Tests, and Test Performance
- 1 June 1998
- journal article
- review article
- Published by Elsevier in Journal of Food Protection
- Vol. 61 (6) , 742-756
- https://doi.org/10.4315/0362-028x-61.6.742
Abstract
This paper presents a historical review of antimicrobial use in food animals, the causes of residues in meat and milk, the types of residues found, their regulation in Canada, tests used for their ...Keywords
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