Nutritional status and body composition in critically ill patients. Relationship between results and mortality
- 1 March 1979
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 32 (3) , 510-511
- https://doi.org/10.1093/ajcn/32.3.510
Abstract
L Thomas, D Robert, M Gerard; Nutritional status and body composition in critically ill patients. Relationship between results and mortality, The American JourKeywords
This publication has 3 references indexed in Scilit:
- Assessment of protein-calorie malnutrition in surgical patients from plasma proteins and anthropometric measurementsThe American Journal of Clinical Nutrition, 1978
- Body composition in chronic undernutritionThe American Journal of Clinical Nutrition, 1978
- Energy balance and carbohydrate metabolism in infection and sepsisThe American Journal of Clinical Nutrition, 1977