The determination of phenolic anti-oxidants in edible oils and fats by high-performance liquid chromatography
- 1 July 1981
- journal article
- research article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 128, 235-237
- https://doi.org/10.1016/s0003-2670(01)84105-2
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- High-performance liquid chromatographic determination of tert.-butyl-hydroquinone in vegetable oilsJournal of Chromatography A, 1980