Studies of the Nutrition and Metabolism of the Aquatic Phycomycete, Allomyces
- 1 February 1954
- journal article
- research article
- Published by Wiley in American Journal of Botany
- Vol. 41 (2) , 146-152
- https://doi.org/10.2307/2439321
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Growth and Nutrition of Water Molds in the Subgenus Euallomyces. III. Carbon SourcesAmerican Journal of Botany, 1953
- Growth and Nutrition of Water Molds in the Subgenus Euallomyces. II. Optimal Composition of the Minimal MediumAmerican Journal of Botany, 1953
- Growth and Nutrition of Water Molds in the Subgenus euallomyces. I. Growth Factor RequirementsAmerican Journal of Botany, 1953
- Crosses Involving Biochemically Deficient Mutants of Allomyces arbusculaMycologia, 1951
- The Physiology of the Aquatic Phycomycete, Blastocladia pringsheimii, with Emphasis on Its Nutrition and MetabolismAmerican Journal of Botany, 1949
- The Isolation, Growth, and Metabolism of Blastocladia in Pure CultureAmerican Journal of Botany, 1948
- Rapid Fermentation Process for Dexotrolactic AcidIndustrial & Engineering Chemistry, 1938