The Changing Structure of the Food Market
- 1 May 1957
- journal article
- Published by Oxford University Press (OUP) in Journal of Farm Economics
- Vol. 39 (2) , 339-353
- https://doi.org/10.2307/1234152
Abstract
George L. Mehren; The Changing Structure of the Food Market, American Journal of Agricultural Economics, Volume 39, Issue 2, 1 May 1957, Pages 339–353, https:/Keywords
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