A SUMMARY OF THE WHOLESOMENESS OF GAMMA-IRRADIATED FOODS
- 1 January 1960
- journal article
- research article
- Vol. 19 (4) , 1055-1059
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- The Growth, Breeding and Longevity of Rats Fed Irradiated or Non-Irradiated PorkJournal of Nutrition, 1960
- Digestion of irradiated fat in vivoJournal of Applied Physiology, 1959
- The Activity of Certain Water-Soluble Vitamins After Exposure to Gamma Radiations in Dry Mixtures and in SolutionsJournal of Nutrition, 1958
- Short-Term Rat Feeding Studies with Gamma-Irradiated Food ProductsJournal of Nutrition, 1958
- THE EFFECT OF THIAMINE DEFICIENCY ON THE GLUCOSE OXIDATIVE PATHWAY OF RAT ERYTHROCYTESJournal of Biological Chemistry, 1958
- The Effect of Radiation Sterilization on the Nutritive Value of FoodsJournal of Nutrition, 1957